Rose Water is a clear, fragrant water distilled from macerated fresh wild roses. It is a traditional ingredient in Middle Eastern desserts and used alone or in combination with orange blossom water in many desserts such as baklawa, ma’amoul and so on.
All good things must come to an end, and now here I am back in my kitchen, in my pajamas, my hair in tangles, listening to the chickpeas boil on the stove. I rub my eyes- was it all a dream? I am physically back from Rome where I've spent the last seven days playing Maid of Honor at my cousin Mel's fairytale wedding. Being a maid has never been so fun! It's been hard getting back into the groove after such an extravagant time. (picture courtesy...