Bethany Kehdy

A Champion of Middle Eastern Food & Recipes

Green beans, Feta, Caramelised Onions and Almonds

No Thanksgiving or Christmas table is ever complete without a green bean casserole. Over the years, I've made several kinds depending on my mood; there's the classic creamy green bean casserole, the Lebanese version with tomato sauce (loubieh b zeit) or this lighter and refreshing version below. Green beans with feta and caramelised onions Serves: 4 Prep time: 20 minutes Cooking time: 25 minutes 500g/1lb 2 oz green beans 2 tbsp olive oil 2...

One Mean Green Bean Casserole

I'm in love with green bean casserole! Not any green bean casserole, however. Dish me up the classic green bean casserole invented in 1955 by Campbell's Soup Company using canned ingredients and beware the dragon fire. As I've mentioned before, I like to use fresh ingredients and to build a dish from scratch. There really is nothing more satisfying, more delicious, more virtuous, more necessary. I realize that for some, the mere mention of the...

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