Bethany Kehdy

A Champion of Middle Eastern Food & Recipes

Recipe for Mouwaraka as featured in Food & Travel Magazine

Happy New Year! This is my first post for the year and it's a very special one. It's been a longtime dream to write an article about Lebanon and 2010 saw me realize that dream. Accompanied by Roderick Field, we flew to Lebanon where we spent five days gorging ourselves. In fact, on one of the days, we managed to visit 6 different restaurants, and it wasn't just tastings that took place. Part of Lebanon's great charm is the abundant hospitality...

Cardamom Pancakes with Orange Blossom Syrup & Pistachios

Can you believe it's March already? I woke up this morning completely unaware that we had stepped into a new month, till I received the news on Twitter (the source of most if not all my information these days)!  Oh how I love March! March means the onset of spring even though it isn't officially spring till March 20th also known as the Vernal Equinox. It's a great month that signals a fresh start, longer days, the chirping of birds, the...

Ghraybeh- Lebanese Butter Cookies

Ghraybeh are Lebanese butter cookies laced wonderfully with orange blossom flower then individually adorned by a piece of almond, pistachio or a pine nut. They are usually made into either S shapes, diamond shapes and most often shaped into wreath- like shapes where the ends are sealed together with a nut of choice.  They are very delicate and melt in your mouth. Ghraybeh cookies are served around the holidays and are delicious with a cup...

One Mean Green Bean Casserole

I'm in love with green bean casserole! Not any green bean casserole, however. Dish me up the classic green bean casserole invented in 1955 by Campbell's Soup Company using canned ingredients and beware the dragon fire. As I've mentioned before, I like to use fresh ingredients and to build a dish from scratch. There really is nothing more satisfying, more delicious, more virtuous, more necessary. I realize that for some, the mere mention of the...

Sfiha Baalbakiye- Miniature Minced Lamb Pies, Baalbeck & Wine Country

Family road trips or even day trips can be mind-blowing. I mean that in a good way. I really really do. As we are always up for a good laugh, a good cry or just a good mental breakdown, we decided that we would make a day trip to Baalback, all of us, together, in one car. This day trip would include my father, my step-mother Aliona, her daughter Alina, my brother Eli, and let's not forget me. Baalbeck is home to some of the biggest temples ever...

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