Bethany Kehdy

A Champion of Middle Eastern Food & Recipes

Sharab El Toot – Making Mulberry Syrup

Sharab el Toot is one of Lebanon's most traditional drinks; a thirst quencher served to guests on hot summer afternoons. It is an exotic, revitalizing, wholesome drink that is sweet yet tangy and is rich with antioxidants. There is also a  history that comes with Mulberry syrup, delving back into Lebanon's past...   At the turn of the century, Lebanon was known for its high-quality silk industry.  Bestowed with ideal climate and...